Elegant Cheese and Chocolate Board

Name: Elegant Cheese and Chocolate Board
Prep time: 20 min
Total time: 20 min
Yield: Serves 6-8
Ingredients: 200g Brie cheese; 150g aged cheddar; 150g blue cheese; 100g dark chocolate (70% cocoa); 100g milk chocolate; 80g goat cheese; 1 cup strawberries, halved; 1 cup blueberries; 1 cup apple slices; 1/2 cup walnuts; 1/2 cup almonds; Assorted crackers; Honey for drizzling; Fresh herbs for garnish, like rosemary or thyme

Highlighted under: Treats & Confections

I love hosting gatherings, and creating an Elegant Cheese and Chocolate Board has become my go-to centerpiece. It allows me to showcase an array of flavors and textures that delight my guests. The combination of creamy cheeses paired with rich chocolates and fresh fruits is not only visually stunning but also incredibly satisfying. I enjoy experimenting with different pairings, and each board I create is a reflection of my taste and creativity, making each event feel special and memorable.

Created by

Emma

Last updated on 2026-01-13T13:03:31.735Z

When I first set out to create an Elegant Cheese and Chocolate Board, I knew I wanted it to be an experience rather than just a dish. I started by selecting a variety of cheeses, each with its unique flavor profile. I found that a creamy Brie complements the bitterness of a dark chocolate wonderfully. Pairing each component thoughtfully has not only made for a gorgeous presentation but also for exciting taste combinations that keep everyone coming back for more.

One tip I always share with friends is to include seasonal fruits, as they add a burst of freshness to the richness of cheese and chocolate. For example, juicy strawberries or tart raspberries can enhance the flavors and add a pop of color. I also love incorporating nuts for that crunchy texture, making it a well-rounded board that excites the palate. It’s a simple yet elegant way to enjoy gourmet flavors at home!

        Why You'll Love This Recipe
        A beautiful array of flavors and textures that impresses guests
Easy to customize based on seasonal ingredients
Perfect for both casual gatherings and formal occasions

      

Creating a Visual Masterpiece

When designing your cheese and chocolate board, presentation is key. Opt for a large wooden board or a white marble slab to create a stunning contrast against the vibrant colors of the ingredients. Arrange the cheeses in varying shapes and heights to add dimension. For a cohesive look, use a color palette that complements the seasons or your event's theme, like warm autumn hues with caramel-colored cheeses and dark chocolate. Remember, a little height can draw the eye and enhance the overall appeal.

To elevate your board, consider adding some edible flowers or microgreens for a touch of elegance. They not only enhance the visual charm but add subtle flavors that play well with both the cheeses and chocolates. Another useful tip is to pre-chill your cheeses slightly before serving, as this can help retain a firmer texture, making them easier to slice. Just be sure to let them sit for about 15 minutes at room temperature before serving, as chilled cheese can dull the flavors.

Flavor Pairing Excellence

Experimenting with cheese and chocolate pairings can lead to delightful discoveries. The creaminess of Brie beautifully balances the sharpness of blue cheese and the deep richness of dark chocolate. If you want to enhance the flavor profile, consider a quick sprinkle of sea salt over the dark chocolate pieces; it intensifies the chocolate's flavor. Similarly, pairing the aged cheddar with milk chocolate provides a delightful contrast between the savory and sweet elements of the board, creating a memorable taste experience.

When it comes to fruits and nuts, certain varieties complement the cheeses and chocolates fabulously. For instance, the tartness of fresh blueberries cuts through the richness of the cheeses. You might also add a handful of dried fruits like apricots or figs for chewy textures and additional sweetness. This not only brings more depth to your board but also offers an interesting mix of textures and flavors, ensuring there's something for everyone.

Ingredients

Gather these delightful ingredients to create your cheese and chocolate board:

Cheese and Chocolate Selection

200g Brie cheese
150g aged cheddar
150g blue cheese
100g dark chocolate (70% cocoa)
100g milk chocolate
80g goat cheese

Fruits and Nuts

1 cup strawberries, halved
1 cup blueberries
1 cup apple slices
1/2 cup walnuts
1/2 cup almonds

Crackers and Extras

Assorted crackers
Honey for drizzling
Fresh herbs for garnish, like rosemary or thyme

Once you have your ingredients ready, let’s start putting the board together!

Instructions

Follow these simple steps to assemble your Elegant Cheese and Chocolate Board:

Prepare the Cheese

Cut the Brie and aged cheddar into slices or wedges. Crumble the blue cheese and goat cheese, then arrange all cheeses on a large serving platter.

Add the Chocolate

Break the dark and milk chocolate into bite-sized pieces and place them around the cheeses to create a balanced look.

Incorporate the Fruits

Place the strawberries, blueberries, and apple slices in between the cheeses and chocolates for a colorful burst.

Include Nuts and Crackers

Scatter the walnuts and almonds over the board, followed by placing the assorted crackers in a stack or fanned out for easy access.

Drizzle with Honey

Drizzle honey over the cheeseboard for an extra touch of sweetness and garnish with fresh herbs for a beautiful finish.

Your Elegant Cheese and Chocolate Board is now ready to be enjoyed!

Pro Tips

For added elegance, consider using a wooden or marble board and arranging the ingredients in varying heights. This will elevate the visual appeal and make it even more Instagram-worthy!

Make-Ahead Tips and Storage

Preparing your Elegant Cheese and Chocolate Board doesn't have to be a last-minute affair. Most components can be prepped ahead of time. Slice the cheeses and place them in an airtight container in the refrigerator for up to 24 hours prior. Wrap each type to maintain their moisture and prevent mingling flavors. The chocolates can also be portioned out and stored in a cool, dark place; just ensure they are kept away from odors as they can easily absorb them.

Once you've assembled your board, it looks best served on the day you prepare it. However, if you have leftovers, cover the board with cling film and refrigerate. Aim to consume it within a day or two for the best quality. Fruits may lose some freshness, so it’s a smart move to add them fresh if you’re making the board in advance.

Variations and Substitutions

This recipe is highly versatile, allowing for easy substitutions based on your preferences or dietary needs. For a vegan-friendly option, substitute traditional cheeses with nut-based varieties, and include dark chocolate that is dairy-free. Make sure to check labels if you have allergies, as many chocolate brands contain milk ingredients, even dark ones.

If you prefer different flavor profiles, consider swapping in spicy cheeses, like pepper jack, or exploring flavored chocolates, such as orange-infused dark chocolate. Additional fruits like pear slices or dried cranberries can add variety and complement the rich cheeses beautifully, ensuring that your cheese and chocolate board remains unique and tailored to your tastes.

Questions About Recipes

→ Can I prepare the board in advance?

Yes! You can slice the cheeses and fruits a few hours before serving and store them in the refrigerator. Just assemble everything right before serving.

→ What are some good cheese and chocolate pairings?

Brie pairs well with dark chocolate, while aged cheddar goes nicely with milk chocolate. Blue cheese also complements dark chocolate beautifully.

→ Can I substitute any ingredients?

Absolutely! Feel free to use your favorite cheeses, fruits, or chocolates based on personal preference or seasonal availability.

→ How do I choose the right chocolate?

Look for high-quality chocolate with a cocoa content of at least 60%. Dark chocolate balances well with salty cheeses, while milk chocolate is sweeter and pairs perfectly with creamier options.