Caprese Stuffed Chicken Breast
Highlighted under: Cozy Cravings Kitchen
Indulge in a delightful blend of flavors with this Caprese stuffed chicken breast recipe. Juicy chicken is filled with fresh mozzarella, ripe tomatoes, and fragrant basil, making it a perfect meal for any occasion.
This Caprese stuffed chicken breast recipe combines the classic flavors of a Caprese salad with tender chicken for a delicious and satisfying meal. Perfect for dinner parties or family gatherings.
Why You'll Love This Recipe
- Juicy chicken stuffed with creamy mozzarella
- Fresh basil and tangy tomatoes add vibrant flavor
- Easy to prepare, yet impressive for guests
A Taste of Italy
The Caprese salad is a beloved Italian dish that highlights the freshness of its ingredients. With this Caprese stuffed chicken breast recipe, you can enjoy the classic flavors of Italy in a hearty and satisfying meal. The combination of creamy mozzarella, sweet cherry tomatoes, and aromatic basil brings a burst of sunshine to your plate, making it an ideal dish for summer gatherings or cozy family dinners.
By incorporating these traditional elements into stuffed chicken, you elevate the dish beyond the ordinary. The melting mozzarella provides a rich, gooey texture, while the tomatoes contribute a juicy sweetness that balances the savory chicken perfectly. Whether you're an experienced home cook or just starting, this recipe will impress your taste buds and those of your guests.
Perfect for Any Occasion
This Caprese stuffed chicken breast recipe is versatile enough for any occasion, from weeknight dinners to special celebrations. Its elegant presentation makes it suitable for entertaining guests, yet it's simple enough for a casual family meal. The ease of preparation allows you to focus on enjoying the company of your loved ones rather than spending hours in the kitchen.
Additionally, the health benefits of this dish cannot be overlooked. Packed with protein from the chicken and vitamins from the fresh vegetables, it's a wholesome choice that doesn't compromise on flavor. When you're looking for a nutritious meal that satisfies both cravings and dietary needs, this recipe is a winner.
Tips for Success
To ensure your Caprese stuffed chicken breasts are perfectly cooked, use a meat thermometer. The internal temperature should reach 165°F (74°C) for safe consumption. This method takes the guesswork out of cooking chicken and guarantees juicy, tender results every time. Avoid overcooking, as this can lead to dry chicken, which no one wants.
For added flavor, consider marinating your chicken breasts in olive oil, garlic, and herbs for a few hours before stuffing. This extra step infuses the chicken with wonderful flavors and enhances its tenderness. You can also experiment with different cheeses or add ingredients like spinach or artichokes to the stuffing for a unique twist.
Ingredients
Gather the following ingredients to make this delicious dish.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup fresh mozzarella, cubed
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh basil leaves, chopped
- 2 tablespoons balsamic glaze
- 2 tablespoons olive oil
- Salt and pepper to taste
Make sure to have all ingredients ready before you start cooking.
Instructions
Follow these simple steps to create your delicious Caprese stuffed chicken breast.
Preheat the Oven
Preheat your oven to 375°F (190°C).
Prepare the Chicken
Using a sharp knife, create a pocket in each chicken breast.
Stuff the Chicken
In a bowl, mix the mozzarella, cherry tomatoes, and basil. Stuff each chicken breast with the mixture.
Season and Sear
Season the chicken with salt and pepper. Heat olive oil in a skillet over medium-high heat and sear the chicken breasts for 4-5 minutes on each side.
Bake
Transfer the seared chicken to a baking dish and drizzle with balsamic glaze. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through.
Once cooked, allow to rest for a few minutes before serving.
Serving Suggestions
Pair your Caprese stuffed chicken breast with a light arugula salad dressed in lemon vinaigrette for a refreshing contrast. The peppery notes of arugula complement the rich flavors of the chicken beautifully. Additionally, a side of roasted vegetables or garlic mashed potatoes would round out the meal, providing a satisfying balance of textures and flavors.
For a more Italian-inspired experience, serve the chicken alongside a classic risotto or a slice of crusty Italian bread. This will not only enhance the meal but also allow you to soak up any delicious juices left on your plate. Don't forget a glass of Chianti or a crisp white wine to elevate your dining experience.
Storing Leftovers
If you have leftover Caprese stuffed chicken, store it in an airtight container in the refrigerator for up to three days. To reheat, place the chicken in a preheated oven at 350°F (175°C) for about 15-20 minutes, or until heated through. This method helps retain the moisture and flavors of the dish, ensuring it tastes almost as good as when it was freshly made.
For longer storage, consider freezing the stuffed chicken. Wrap each piece tightly in plastic wrap and then place it in a freezer-safe bag. It can last up to three months in the freezer. When ready to enjoy, thaw in the refrigerator overnight and reheat as mentioned above for a quick and delicious meal.
Questions About Recipes
→ Can I use different cheese for this recipe?
Yes, you can use goat cheese or feta for a different flavor.
→ How do I know when the chicken is cooked through?
The internal temperature should reach 165°F (75°C).
→ Can I make this recipe ahead of time?
Yes, you can prepare the chicken and stuff it ahead of time and bake it just before serving.
→ What should I serve with Caprese stuffed chicken?
It pairs well with a green salad, roasted vegetables, or pasta.
Caprese Stuffed Chicken Breast
Indulge in a delightful blend of flavors with this Caprese stuffed chicken breast recipe. Juicy chicken is filled with fresh mozzarella, ripe tomatoes, and fragrant basil, making it a perfect meal for any occasion.
Created by: Emma
Recipe Type: Cozy Cravings Kitchen
Skill Level: Intermediate
Final Quantity: 4 servings
What You'll Need
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup fresh mozzarella, cubed
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh basil leaves, chopped
- 2 tablespoons balsamic glaze
- 2 tablespoons olive oil
- Salt and pepper to taste
How-To Steps
Preheat your oven to 375°F (190°C).
Using a sharp knife, create a pocket in each chicken breast.
In a bowl, mix the mozzarella, cherry tomatoes, and basil. Stuff each chicken breast with the mixture.
Season the chicken with salt and pepper. Heat olive oil in a skillet over medium-high heat and sear the chicken breasts for 4-5 minutes on each side.
Transfer the seared chicken to a baking dish and drizzle with balsamic glaze. Bake in the preheated oven for 20-25 minutes or until the chicken is cooked through.
Nutritional Breakdown (Per Serving)
- Calories: 320 kcal
- Total Fat: 18g
- Saturated Fat: 7g
- Cholesterol: 90mg
- Sodium: 400mg
- Total Carbohydrates: 6g
- Dietary Fiber: 1g
- Sugars: 2g
- Protein: 35g