Peanut Butter Chocolate Chip Skillet Cookie Dessert​

Highlighted under: Treats & Confections

Indulge in the heavenly combination of peanut butter and chocolate with this warm and gooey skillet cookie dessert that’s perfect for sharing.

Emma

Created by

Emma

Last updated on 2025-12-14T15:30:16.503Z

This Peanut Butter Chocolate Chip Skillet Cookie Dessert is the ultimate comfort food. Made in just one skillet, it combines the rich flavor of peanut butter with sweet chocolate chips, creating a delightful treat that's perfect for any occasion.

Why You Will Love This Recipe

  • Rich chocolate flavor paired with creamy peanut butter
  • Warm, gooey texture that is perfect for sharing
  • Quick and easy to make in one skillet

The Perfect Dessert for Any Occasion

This Peanut Butter Chocolate Chip Skillet Cookie Dessert is a delightful treat that suits any occasion. Whether you’re hosting a cozy gathering with friends or looking for a quick dessert to satisfy your sweet tooth, this recipe delivers. The combination of peanut butter and chocolate creates a universally loved flavor profile that appeals to both kids and adults alike.

Serving this dessert warm adds an extra layer of comfort, making it an ideal choice for a family movie night or a chilly evening. Its gooey texture and rich flavors are sure to impress your guests, encouraging them to ask for seconds. Plus, it’s easy to whip up, allowing you to spend less time in the kitchen and more time enjoying your company.

Why Skillet Cookies Are a Game Changer

Skillet cookies are a fantastic innovation in the world of desserts. Not only do they provide a unique and rustic presentation, but they also bake evenly, ensuring a perfect texture throughout. The warm, melty chocolate chips combined with the soft, chewy cookie base creates an irresistible dessert that you can serve right from the skillet.

Additionally, preparing a skillet cookie requires minimal cleanup. With everything made in one pan, you can enjoy your dessert without worrying about a pile of dirty dishes. This makes it an excellent option for those who want to impress without the hassle of complicated recipes.

Tips for the Best Skillet Cookie

To elevate your Peanut Butter Chocolate Chip Skillet Cookie Dessert, consider adding a pinch of sea salt on top before baking. This enhances the sweet and salty contrast that peanut butter lovers crave. You can also experiment with different types of chocolate chips, such as dark chocolate or even white chocolate, to tailor the recipe to your taste.

If you're feeling adventurous, try incorporating mix-ins like chopped nuts or crushed pretzels for added texture and flavor. These enhancements can take your skillet cookie to the next level, making it even more enjoyable for everyone at the table.

Ingredients

For the Skillet Cookie

  • 1 cup peanut butter
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup chocolate chips

Mix well and enjoy your delicious dessert!

Instructions

Preheat the Oven

Preheat your oven to 350°F (175°C).

Combine Ingredients

In a large skillet, combine peanut butter, brown sugar, and granulated sugar. Mix until well blended.

Add Egg and Vanilla

Stir in the egg and vanilla extract until fully incorporated.

Mix Dry Ingredients

In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to the peanut butter mixture.

Add Chocolate Chips

Fold in the chocolate chips until evenly distributed.

Bake

Spread the cookie dough evenly in the skillet and bake for 20-25 minutes or until the edges are golden brown.

Serve Warm

Let it cool slightly before serving. Enjoy warm with ice cream if desired!

Enjoy your delicious Peanut Butter Chocolate Chip Skillet Cookie Dessert!

Serving Suggestions

To make the most of your skillet cookie dessert, serve it warm with a scoop of vanilla ice cream on top. The contrast of the cold ice cream melting into the warm cookie is simply divine. Drizzling some chocolate or caramel sauce can also add an extra layer of indulgence, making it a truly decadent treat.

For a more festive presentation, consider garnishing with chopped peanuts or a sprinkle of powdered sugar. This not only enhances the visual appeal but also adds an extra crunch that complements the soft cookie perfectly.

Storage and Reheating

If you happen to have leftovers, store the skillet cookie in an airtight container at room temperature for up to two days. While it’s best enjoyed fresh, you can also reheat individual portions in the microwave for about 10-15 seconds to restore some of that gooeyness.

For longer storage, consider freezing the unbaked cookie dough. Simply scoop it into portions and freeze on a baking sheet before transferring to a zip-top bag. When you're ready to bake, just pop the frozen dough directly into the oven, adding a few extra minutes to the baking time for a delicious, freshly baked treat.

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Questions About Recipes

→ Can I use crunchy peanut butter?

Yes, crunchy peanut butter will add a nice texture to the cookie.

→ Can I make this recipe gluten-free?

Yes, substitute the all-purpose flour with a gluten-free flour blend.

→ How do I store leftovers?

Store any leftovers in an airtight container at room temperature for up to 3 days.

→ Can I add nuts to the recipe?

Absolutely! Chopped nuts such as walnuts or pecans make a great addition.

Peanut Butter Chocolate Chip Skillet Cookie Dessert​

Indulge in the heavenly combination of peanut butter and chocolate with this warm and gooey skillet cookie dessert that’s perfect for sharing.

Prep Time10 minutes
Cooking Duration25 minutes
Overall Time35 minutes

Created by: Emma

Recipe Type: Treats & Confections

Skill Level: Easy

Final Quantity: 8 servings

What You'll Need

For the Skillet Cookie

  1. 1 cup peanut butter
  2. 1/2 cup brown sugar
  3. 1/4 cup granulated sugar
  4. 1 large egg
  5. 1 teaspoon vanilla extract
  6. 1 cup all-purpose flour
  7. 1/2 teaspoon baking soda
  8. 1/4 teaspoon salt
  9. 1 cup chocolate chips

How-To Steps

Step 01

Preheat your oven to 350°F (175°C).

Step 02

In a large skillet, combine peanut butter, brown sugar, and granulated sugar. Mix until well blended.

Step 03

Stir in the egg and vanilla extract until fully incorporated.

Step 04

In a separate bowl, whisk together flour, baking soda, and salt. Gradually add to the peanut butter mixture.

Step 05

Fold in the chocolate chips until evenly distributed.

Step 06

Spread the cookie dough evenly in the skillet and bake for 20-25 minutes or until the edges are golden brown.

Step 07

Let it cool slightly before serving. Enjoy warm with ice cream if desired!

Nutritional Breakdown (Per Serving)

  • Calories: 380 kcal
  • Total Fat: 26g
  • Saturated Fat: 15g
  • Cholesterol: 195mg
  • Sodium: 85mg
  • Total Carbohydrates: 32g
  • Dietary Fiber: 3g
  • Sugars: 24g
  • Protein: 6g