Iced Elisenlebkuchen Dominos

Name: Iced Elisenlebkuchen Dominos
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 24 pieces
Ingredients: 200g ground almonds; 100g powdered sugar; 2 large eggs; 1 tsp cinnamon; 1/2 tsp ground cloves; 1/2 tsp nutmeg; 1 tbsp honey; 1/4 tsp baking powder; 200g powdered sugar; 2-3 tbsp water; 1 tsp lemon juice

Highlighted under: Treats & Confections

Delight in the rich flavors of Iced Elisenlebkuchen Dominos, a festive treat that brings together the warmth of spices and the sweetness of icing.

Created by

Emma

Last updated on 2025-12-03T21:36:27.791Z

These Iced Elisenlebkuchen Dominos are a traditional German treat perfect for the holiday season. With a blend of aromatic spices and a luscious icing, they're sure to impress your family and friends!

        Why You'll Love This Recipe
        Rich chocolate flavor paired with fresh orange zest
Creamy texture that melts in your mouth
Perfect for celebrations or as a sweet indulgence

      

The History of Elisenlebkuchen

Elisenlebkuchen, a traditional German treat, has its roots in the Nuremberg region, where they have been crafted since the 14th century. Originally made by monks, these spiced cakes were considered a delicacy and were often enjoyed during festive seasons. The name 'Elisen' refers to the superior quality of the cookies, which contain a higher proportion of nuts and are made without flour, showcasing the rich flavors of almonds and spices.

These delectable treats have evolved over the years, with various recipes emerging that incorporate different spices and nuts. However, what remains consistent is their unique texture and flavor profile, which perfectly balances sweetness with aromatic spices. Elisenlebkuchen are often enjoyed during Christmas, making them a beloved part of holiday traditions in many households.

Perfect Pairings

Iced Elisenlebkuchen Dominos are not just delightful on their own; they can be paired with various beverages to enhance their flavors. A cup of spiced chai tea or mulled wine complements the warm spices beautifully, creating a cozy atmosphere perfect for gatherings. For a non-alcoholic option, a warm apple cider provides a sweet, fruity contrast that matches the cookies' richness.

These treats also make an excellent addition to dessert platters or gift baskets during the holiday season. Their elegant appearance and delightful taste make them a wonderful gift for friends and family. Add a few homemade jams or a selection of artisanal chocolates to the basket, and you'll have a charming and thoughtful present.

Ingredients

For the Elisenlebkuchen

200g ground almonds
100g powdered sugar
2 large eggs
1 tsp cinnamon
1/2 tsp ground cloves
1/2 tsp nutmeg
1 tbsp honey
1/4 tsp baking powder

For the Icing

200g powdered sugar
2-3 tbsp water
1 tsp lemon juice

Mix well and ensure all ingredients are combined for the best flavor.

Instructions

Prepare the Elisenlebkuchen Mixture

In a large bowl, mix the ground almonds, powdered sugar, eggs, spices, honey, and baking powder until smooth.

Shape and Bake

Preheat the oven to 180°C (350°F). Shape the mixture into small rectangles and place them on a lined baking sheet. Bake for 20 minutes or until lightly golden.

Make the Icing

In a bowl, combine the powdered sugar, water, and lemon juice until you achieve a smooth consistency.

Ice the Dominos

Once the Elisenlebkuchen has cooled, dip each piece into the icing and allow it to set on a wire rack.

Enjoy your delicious Iced Elisenlebkuchen Dominos with a cup of tea or coffee!

Tips for Success

When preparing your Elisenlebkuchen mixture, ensure that all ingredients are at room temperature. This helps create a smooth batter that will bake evenly. If you find the mixture too thick, a splash of water or an additional egg can help achieve the right consistency, allowing for easier shaping.

Baking time may vary depending on your oven, so keep an eye on the cookies as they bake. Look for a light golden color on the edges, which indicates they are ready to come out. Allowing them to cool completely before icing is crucial, as warm cookies can cause the icing to melt and lose its shape.

Storage and Shelf Life

Iced Elisenlebkuchen Dominos can be stored in an airtight container at room temperature for up to two weeks. To maintain their freshness, consider placing parchment paper between layers of the cookies. If you wish to keep them for longer, freezing is an option. Simply wrap each piece individually in plastic wrap and store them in a freezer-safe bag for up to three months.

When ready to enjoy, simply thaw the cookies at room temperature for a few hours. The texture and flavors will remain intact, allowing you to savor the deliciousness of these festive treats even after weeks have passed.

Questions About Recipes

→ Can I make these in advance?

Yes, these dominos can be made a few days ahead. Store them in an airtight container.

→ Can I freeze Elisenlebkuchen Dominos?

Absolutely! They freeze well for up to three months. Just make sure they are well wrapped.

→ What can I substitute for ground almonds?

You can use other nut flours or a gluten-free flour blend, but the texture may vary.

→ How do I make the icing thicker?

Add more powdered sugar gradually until you reach your desired consistency.