Easy Marry Me Chicken (30-Minute Recipe!)
Highlighted under: Cozy Cravings Kitchen
Transform dinner time with this irresistible Easy Marry Me Chicken recipe! Juicy chicken breasts are enveloped in a creamy sun-dried tomato sauce, bursting with flavor and ready in just 30 minutes. Perfect for weeknight dinners or impressing guests, this dish is both comforting and elegant. Serve it with your favorite pasta or a fresh side salad for an unforgettable meal.
A Flavorful Twist on a Classic Dish
Easy Marry Me Chicken takes traditional chicken recipes to new heights with a delicious and creamy sun-dried tomato sauce. This dish brings together tender chicken breasts and a rich sauce that tantalizes the taste buds. The combination of flavors is not only comforting but also impressive enough to serve at special gatherings or for a simple weeknight dinner. The unique blend of sun-dried tomatoes and fresh spinach elevates this meal, making it a delightful choice for both family and friends.
The sauce is the star of the dish, providing a perfect balance of creaminess and bold flavors. Sun-dried tomatoes are known for their intense taste, adding depth and complexity to the dish. This 30-minute meal is perfect for busy weekdays but sophisticated enough to make an impression on guests. The versatility of Easy Marry Me Chicken means it pairs beautifully with various sides, making it a staple recipe for every home cook.
Simple Steps for a Gourmet Meal
Preparing Easy Marry Me Chicken is a breeze, making it an ideal recipe for those who may be new to cooking or short on time. Each step is straightforward, requiring only essential ingredients and minimal equipment. You don’t need to be a gourmet chef to whip up this dish; with just a skillet and a few key ingredients, you can impress anyone at the dinner table. The quick cooking time ensures that you can enjoy a flavorful meal without spending hours in the kitchen.
In just 30 minutes, you can have a complete dinner ready, making it a fantastic option for busy families. The ease of preparation combined with the exquisite taste of the dish is a winning combination. Whether you're serving this meal on a casual weeknight or for a romantic dinner, the result will always be the same – a plate of deliciousness that tastes as good as it looks.
Serving Suggestions and Pairings
Ingredients
Main Ingredients
- 4 chicken breasts
- 1 cup sun-dried tomatoes in oil, drained and chopped
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup spinach
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Olive oil for cooking
- Fresh basil for garnish (optional)
Enjoy preparing these ingredients before you start cooking!
Instructions
Prepare the Chicken
Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add the chicken breasts and cook for 5-6 minutes on each side or until golden brown and cooked through.
Make the Sauce
Remove the chicken from the skillet and add the sun-dried tomatoes, chicken broth, and heavy cream. Stir until well combined and bring to a simmer.
Finish the Dish
Add the spinach into the sauce and let it wilt. Return the chicken to the skillet, coat it in the sauce, and cook for an additional 2-3 minutes.
Serve the chicken over pasta or with a fresh side salad.
Tips for Perfect Results
To achieve perfectly cooked chicken breasts, be mindful of the cooking time. Overcooking can lead to dry chicken, while undercooking can pose safety risks. An instant-read thermometer can be your best ally here; chicken should reach an internal temperature of 165°F. Additionally, evenly seasoning the chicken is crucial for enhancing its flavor. Don't shy away from seasoning generously with salt and pepper, as this will help elevate the overall taste of the dish.
For an extra creamy sauce, consider letting it simmer for a few extra minutes. This will allow the flavors to meld beautifully and the sauce to thicken slightly. Remember to taste it before serving; a little sprinkle of freshly cracked pepper or additional sun-dried tomatoes can make a significant impact. These simple tips will ensure that your Easy Marry Me Chicken turns out perfectly every time.
Storing and Reheating Leftovers
If you find yourself with leftovers, don't worry! Easy Marry Me Chicken stores well and makes for a delightful meal the next day. Simply transfer the cooled chicken and sauce into an airtight container and place it in the refrigerator, where it can last for up to 3 days. When reheating, be sure to do so gently on the stovetop over low heat, stirring occasionally to prevent the sauce from separating.
For longer storage, consider freezing leftover chicken in a freezer-safe container. This dish can be frozen for up to three months. When ready to enjoy, let it thaw in the refrigerator overnight before reheating. You can also add a splash of cream or chicken broth during reheating to restore the sauce's creamy texture. Enjoying this fantastic dish multiple times means you'll never get bored, making meal prep a breeze!
Questions About Recipes
→ Can I use frozen chicken?
Yes, but ensure it is fully thawed before cooking for even results.
→ What sides go well with Marry Me Chicken?
Pasta, rice, or a fresh salad are great options.
Easy Marry Me Chicken (30-Minute Recipe!)
Transform dinner time with this irresistible Easy Marry Me Chicken recipe! Juicy chicken breasts are enveloped in a creamy sun-dried tomato sauce, bursting with flavor and ready in just 30 minutes. Perfect for weeknight dinners or impressing guests, this dish is both comforting and elegant. Serve it with your favorite pasta or a fresh side salad for an unforgettable meal.
Created by: Emma
Recipe Type: Cozy Cravings Kitchen
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 4 chicken breasts
- 1 cup sun-dried tomatoes in oil, drained and chopped
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup spinach
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- Olive oil for cooking
- Fresh basil for garnish (optional)
How-To Steps
Season the chicken breasts with garlic powder, onion powder, salt, and pepper.
In a large skillet, heat olive oil over medium heat. Add the chicken breasts and cook for 5-6 minutes on each side or until golden brown and cooked through.
Remove the chicken from the skillet and add the sun-dried tomatoes, chicken broth, and heavy cream. Stir until well combined and bring to a simmer.
Add the spinach into the sauce and let it wilt. Return the chicken to the skillet, coat it in the sauce, and cook for an additional 2-3 minutes.