Chocolate Hummus Chickpea Dip

Highlighted under: Treats & Confections

Indulge in a unique twist on a classic dip with this Chocolate Hummus made from chickpeas. Perfect for snacking or dessert, it's creamy, rich, and surprisingly healthy!

Emma

Created by

Emma

Last updated on 2025-12-22T23:18:29.430Z

This Chocolate Hummus Chickpea Dip is a delightful blend of sweet and savory. It’s a great way to satisfy your sweet tooth while still getting the benefits of protein from chickpeas!

Why You'll Love This Recipe

  • Rich chocolate flavor paired with a hint of vanilla
  • Creamy texture that melts in your mouth
  • Perfect for celebrations or as a sweet indulgence

A Guilt-Free Delight

Chocolate hummus is a revolutionary twist on traditional hummus that takes your taste buds on a delightful journey. Unlike regular hummus, this version offers a sweet and indulgent flavor profile while maintaining the health benefits of chickpeas. Packed with protein and fiber, this dip is not only delicious but also nutritious, making it a great choice for a guilt-free snack or dessert. By using wholesome ingredients like almond butter and maple syrup, you can satisfy your chocolate cravings without the added sugars and unhealthy fats found in many desserts.

This creamy chocolate hummus is versatile enough to be enjoyed in various ways. Whether you spread it on toast, dip fresh fruits, or use it as a frosting for desserts, the possibilities are endless. It's an excellent way to incorporate more plant-based options into your diet while indulging in a sweet treat. Plus, it’s a great conversation starter at parties, impressing your guests with its unique flavor and creamy texture.

Perfect Pairings

The beauty of chocolate hummus lies in its versatility when it comes to serving. For a fun and healthy snack, pair it with fresh fruit like strawberries, apple slices, or banana for a perfect balance of flavors. Not only do these fruits enhance the chocolatey goodness, but they also add a refreshing crunch and natural sweetness, making your snack experience even more delightful.

If you’re looking to get a little more creative, consider serving chocolate hummus with pretzels or graham crackers for a sweet and salty combination that will leave your guests craving more. This dip also works splendidly as a filling for crepes or as a topping for pancakes and waffles, adding a rich chocolate flavor that your family will love. The combinations are endless, making it a fantastic addition to your recipe repertoire.

Storage Tips

One of the best aspects of chocolate hummus is its easy storage. After preparing your dip, transfer it into an airtight container and store it in the refrigerator. It can last up to a week, allowing you to enjoy this delicious treat multiple times throughout the week. Just give it a stir before serving, as the ingredients may settle over time.

If you want to make a larger batch to enjoy later, consider freezing your chocolate hummus. Scoop it into ice cube trays or small containers and freeze. When you're ready to indulge, simply thaw it in the refrigerator or microwave. This way, you can have a delightful chocolate treat on hand whenever the craving strikes, without the extra effort of making it from scratch each time.

Ingredients

Chocolate Hummus Ingredients

  • 1 can (15 oz) chickpeas, drained and rinsed
  • 1/4 cup unsweetened cocoa powder
  • 1/4 cup maple syrup or honey
  • 2 tablespoons almond butter or peanut butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • Water as needed for consistency

Serve with fresh fruit, graham crackers, or pretzels for dipping!

Instructions

Blend Ingredients

In a food processor, combine the chickpeas, cocoa powder, maple syrup, almond butter, vanilla extract, and salt. Blend until smooth.

Adjust Consistency

If the mixture is too thick, add water a tablespoon at a time until desired consistency is reached.

Serve

Transfer the chocolate hummus to a serving bowl and enjoy with your favorite dippers!

Enjoy your deliciously creamy and chocolatey dip!

Nutritional Benefits

Chocolate hummus is not only a delicious treat but also a nutritious one. Chickpeas are an excellent source of plant-based protein and fiber, which can help keep you full and satisfied for longer. The addition of almond butter or peanut butter introduces healthy fats that promote heart health and provide energy. This dip is a great way to enjoy a sweet flavor while still sticking to your health goals.

Moreover, using maple syrup instead of refined sugar reduces the glycemic index, offering a healthier alternative for those looking to manage their blood sugar levels. The unsweetened cocoa powder is rich in antioxidants, which can support overall health. When you enjoy chocolate hummus, you can feel good about treating yourself to something delicious and nutritious.

Customization Ideas

One of the most exciting aspects of making chocolate hummus is the opportunity to customize it to your taste preferences. If you love a richer chocolate flavor, consider adding an extra tablespoon of cocoa powder or a splash of espresso for a mocha twist. For those who enjoy a hint of spice, a dash of cinnamon or a pinch of cayenne can elevate the flavor profile.

You can also experiment with different nut butters, such as cashew or sunflower seed butter, to create unique taste combinations. If you prefer a sweeter dip, feel free to adjust the sweetness by adding more maple syrup or honey. The beauty of chocolate hummus is that it’s forgiving, allowing you to tailor it to suit your cravings perfectly.

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Questions About Recipes

→ Can I use a different nut butter?

Yes, you can substitute almond butter with peanut butter or cashew butter based on your preference.

→ How long can I store the chocolate hummus?

Store in an airtight container in the refrigerator for up to one week.

→ Is this recipe vegan?

Yes, this chocolate hummus is vegan if you use maple syrup as a sweetener.

→ Can I add more chocolate flavor?

Absolutely! You can mix in some chocolate chips or adjust the cocoa powder to enhance the chocolate flavor.

Chocolate Hummus Chickpea Dip

Indulge in a unique twist on a classic dip with this Chocolate Hummus made from chickpeas. Perfect for snacking or dessert, it's creamy, rich, and surprisingly healthy!

Prep Time10 minutes
Cooking Duration0 minutes
Overall Time10 minutes

Created by: Emma

Recipe Type: Treats & Confections

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Chocolate Hummus Ingredients

  1. 1 can (15 oz) chickpeas, drained and rinsed
  2. 1/4 cup unsweetened cocoa powder
  3. 1/4 cup maple syrup or honey
  4. 2 tablespoons almond butter or peanut butter
  5. 1 teaspoon vanilla extract
  6. 1/4 teaspoon salt
  7. Water as needed for consistency

How-To Steps

Step 01

In a food processor, combine the chickpeas, cocoa powder, maple syrup, almond butter, vanilla extract, and salt. Blend until smooth.

Step 02

If the mixture is too thick, add water a tablespoon at a time until desired consistency is reached.

Step 03

Transfer the chocolate hummus to a serving bowl and enjoy with your favorite dippers!

Nutritional Breakdown (Per Serving)

  • Calories: 200 kcal
  • Total Fat: 9g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 160mg
  • Total Carbohydrates: 28g
  • Dietary Fiber: 4g
  • Sugars: 10g
  • Protein: 6g