Buttered Toffee Candied Nuts

Name: Buttered Toffee Candied Nuts
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 cups mixed nuts (almonds, pecans, walnuts); 1 cup unsalted butter; 1 cup brown sugar; 1/2 cup granulated sugar; 1/4 cup corn syrup; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 1/2 teaspoon ground cinnamon

Highlighted under: Treats & Confections

Indulge in the sweet and crunchy delight of Buttered Toffee Candied Nuts, perfect for snacking or gifting.

Created by

Emma

Last updated on 2025-12-06T18:53:54.665Z

Discover the irresistible combination of buttery toffee and crunchy nuts in this simple yet delicious recipe. Perfect for parties, holiday gifts, or as a sweet indulgence at any time!

        Why You'll Love This Recipe
        Rich caramel flavor that enhances the natural nuttiness
Perfectly crunchy texture that satisfies
Great for sharing or keeping all to yourself!

      

The Perfect Snack for Any Occasion

Buttered Toffee Candied Nuts are not just a treat; they are a versatile snack that fits perfectly into any occasion. Whether you're hosting a holiday gathering, preparing for a game day, or simply enjoying a cozy night in, these nuts add a delightful crunch and sweetness that everyone will love. They can be served in elegant bowls at parties or packed into jars for thoughtful gifts, making them an ideal choice for sharing with friends and family.

Moreover, these candied nuts are incredibly easy to make, requiring minimal effort for maximum flavor. With just a handful of ingredients and a little bit of time, you can whip up a batch that will impress even the pickiest of eaters. The rich caramel flavor melds beautifully with the natural nuttiness of the mixed nuts, creating a satisfying snack that people will crave.

A Sweet Treat with Nutritional Benefits

Beyond their delightful taste, Buttered Toffee Candied Nuts offer nutritional benefits that make them a more mindful indulgence. Nuts are known for their healthy fats, protein, and essential vitamins, providing a satisfying and energizing snack option. By using a mix of almonds, pecans, and walnuts, you’re not only satisfying your sweet tooth but also nourishing your body with beneficial nutrients.

While the toffee coating adds sweetness, it also enhances the flavor of the nuts without overwhelming them. This balance makes them a guilt-free treat that you can enjoy anytime. Just remember to enjoy them in moderation, as a handful can go a long way in satisfying your cravings.

Storage and Serving Suggestions

Once you’ve made your Buttered Toffee Candied Nuts, you’ll want to know the best way to store them. Allow the nuts to cool completely before transferring them to an airtight container. When stored properly, they can last for up to two weeks, maintaining their crunchy texture and flavor. This makes them a great make-ahead snack for busy weeks or as a thoughtful homemade gift.

When serving, consider pairing these candied nuts with a selection of cheeses and fruits for a beautiful charcuterie board. They also make a fantastic topping for salads or desserts, adding an extra layer of flavor and crunch. Get creative and incorporate them into your favorite recipes!

Ingredients

For the Candied Nuts

2 cups mixed nuts (almonds, pecans, walnuts)
1 cup unsalted butter
1 cup brown sugar
1/2 cup granulated sugar
1/4 cup corn syrup
1 teaspoon vanilla extract
1/2 teaspoon salt
1/2 teaspoon ground cinnamon

Make sure to have all your ingredients measured and ready to go!

Instructions

Prepare the Baking Sheet

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

Melt the Butter and Combine Ingredients

In a saucepan over medium heat, melt the butter. Stir in the brown sugar, granulated sugar, corn syrup, vanilla extract, salt, and cinnamon until fully combined and smooth.

Coat the Nuts

Add the mixed nuts to the saucepan and stir until they are well-coated with the toffee mixture.

Bake the Nuts

Spread the coated nuts evenly on the prepared baking sheet and bake in the preheated oven for 20 minutes, stirring once halfway through.

Cool and Serve

Remove from the oven and let cool completely on the baking sheet before breaking apart and serving.

Enjoy your delicious Buttered Toffee Candied Nuts!

Tips for Perfect Candied Nuts

To achieve the perfect texture and flavor in your Buttered Toffee Candied Nuts, it's essential to keep an eye on the baking time. Nuts can go from perfectly toasted to burnt in a matter of minutes, so stirring them halfway through the baking process ensures even coating and prevents overbaking.

Feel free to experiment with different types of nuts or spices based on your preferences. Adding a pinch of cayenne pepper can introduce a delightful heat that contrasts beautifully with the sweetness, or you can incorporate other flavors like orange zest or almond extract for a unique twist.

Healthier Alternatives

If you're looking to make a healthier version of these candied nuts, consider substituting coconut oil for butter. This not only reduces saturated fat but also adds a subtle coconut flavor that complements the nuts wonderfully. You can also reduce the amount of sugar used or opt for a natural sweetener like honey or maple syrup.

For those with dietary restrictions, using gluten-free ingredients allows everyone to enjoy this delicious treat. Always ensure that the nuts and any additional ingredients are certified gluten-free to accommodate those with sensitivities.

Pairing Suggestions

Buttered Toffee Candied Nuts pair wonderfully with a variety of beverages. Serve them alongside a rich cup of coffee or a glass of sweet wine to enhance the experience. They also complement savory snacks beautifully, making them a great addition to any appetizer spread.

For a fun twist, try mixing these nuts into yogurt or oatmeal for breakfast, adding a sweet crunch that will make your morning routine more enjoyable. The possibilities are endless, and these nuts can elevate any dish they are added to!

Questions About Recipes

→ Can I use different nuts?

Absolutely! Feel free to mix and match your favorite nuts.

→ How should I store the candied nuts?

Store in an airtight container at room temperature for up to two weeks.

→ Can I make these nuts ahead of time?

Yes, they can be made a few days in advance and stored properly.

→ Are these nuts gluten-free?

Yes, the ingredients used are gluten-free, making them perfect for gluten-sensitive diets.