Creamy White Lasagna Soup with Veggies

Name: Creamy White Lasagna Soup with Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion, diced; 2 cloves garlic, minced; 2 carrots, diced; 1 zucchini, diced; 2 cups spinach; 4 cups vegetable broth; 1 cup heavy cream; 8 oz. lasagna noodles, broken into pieces; 1 teaspoon Italian seasoning; Salt and pepper to taste; 1 cup ricotta cheese; 1 cup shredded mozzarella cheese; 1/2 cup grated Parmesan cheese

Highlighted under: Cozy Cravings Kitchen

Savor the comforting blend of creamy cheese, savory herbs, and vibrant vegetables in this delightful Creamy White Lasagna Soup. Packed with layers of flavor and nutrition, it's a perfect choice for a cozy weeknight dinner or a gathering with friends. The enticing aroma and creamy texture will have everyone coming back for seconds, making this an unforgettable twist on classic lasagna.

Created by

Emma

Last updated on 2025-11-29T04:24:36.195Z

This Creamy White Lasagna Soup is an innovative spin on traditional lasagna, incorporating rich flavors and wholesome ingredients. The combination of creamy cheese, fresh herbs, and seasonal vegetables makes for a comforting and satisfying meal.

A Creamy Delight for the Soul

Creamy White Lasagna Soup is not just a meal; it’s an experience that comforts and delights the palate. This rich, velvety soup combines the beloved flavors of traditional lasagna with a warm, soothing broth. Each spoonful is packed with hearty vegetables, making it not only delicious but also nutritious. The creamy blend of cheeses provides a heavenly finish that is reminiscent of homemade lasagna, perfect for those who crave comfort food.

The beauty of this soup lies in its versatility. Whether you are hosting a family dinner or enjoying a quiet night in, this recipe adapts to any occasion. Pair it with a fresh salad or some crusty bread, and you have an impressive meal ready to captivate your guests. The delightful aroma wafting through your kitchen will surely spark interest and make mouths water before the first bowl is even served.

Vegetable Power Packed

In this Creamy White Lasagna Soup, the vegetables play a crucial role in enhancing both flavor and nutrition. Ingredients like zucchini, carrots, and spinach contribute vibrant colors and textures, making the dish visually appealing. These vegetables are not just fillers; they are nutrient powerhouses that add fiber, vitamins, and minerals to your meal. Eating more veggies is an excellent way to boost your health, and this soup makes it easy and delicious.

Incorporating a variety of vegetables also ensures a balanced diet, catering to both vegetarians and those looking to increase their consumption of plant-based foods. Feel free to experiment with seasonal vegetables or whatever you have on hand; bell peppers, kale, or even mushrooms would work wonderfully in this recipe. The adaptability of the soup allows you to customize it according to your preferences while still enjoying its rich, creamy essence.

Perfect for Any Day

This Creamy White Lasagna Soup is ideal for any day of the week but shines especially bright during chilly evenings. After a long day, there’s nothing more comforting than a bowl of warm soup that’s not only easy to prepare but also satisfying. The recipe's straightforward steps allow even novice cooks to whip up an impressive dish in no time. Plus, it can be made in a single pot, minimizing cleanup and making cooking a breeze.

Additionally, this soup is a fantastic make-ahead option. If you want to save time during your busy week, prepare it in advance and store it in the fridge. The flavors meld beautifully as it sits, and reheating is both quick and convenient. Whether for a cozy family meal or a friendly gathering, this soup will undoubtedly become a favorite you turn to again and again.

Ingredients

Vegetables and Base

1 tablespoon olive oil
1 onion, diced
2 cloves garlic, minced
2 carrots, diced
1 zucchini, diced
2 cups spinach

Soup Ingredients

4 cups vegetable broth
1 cup heavy cream
8 oz. lasagna noodles, broken into pieces
1 teaspoon Italian seasoning
Salt and pepper to taste

Cheese Topping

1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese

Mix and prepare your ingredients before starting the cooking process for optimal results.

Cooking Instructions

Sauté the Vegetables

In a large pot, heat olive oil over medium heat. Add the diced onion and garlic, cooking until translucent. Stir in the carrots and zucchini, cooking for about 5 minutes.

Combine the Broth and Cream

Add the vegetable broth, heavy cream, and Italian seasoning to the pot. Bring the mixture to a boil.

Cook the Noodles

Once boiling, add the broken lasagna noodles. Reduce heat and let simmer for 15-20 minutes until the noodles are tender.

Add the Spinach and Seasoning

Stir in the spinach and season with salt and pepper. Cook for another 2 minutes until the spinach is wilted.

Serve and Top with Cheese

Serve the soup hot, topped with dollops of ricotta, shredded mozzarella, and Parmesan cheese. Enjoy!

Garnish with fresh herbs if desired before serving.

Storage Tips

To get the most out of your Creamy White Lasagna Soup, proper storage is essential. If you have leftovers, store them in an airtight container in the refrigerator for up to four days. The soup will continue to develop its flavor, making each subsequent bowl just as tasty as the first. Simply reheat gently on the stovetop, adding a splash of broth or cream to maintain its creamy texture.

For longer storage, consider freezing the soup. Ladle the cooled soup into freezer-safe containers, leaving some space at the top for expansion as it freezes. You can store the soup in the freezer for up to three months. When you're ready to enjoy it again, thaw it overnight in the refrigerator and reheat on low heat, stirring frequently until warmed through.

Pairing Suggestions

When serving your Creamy White Lasagna Soup, consider pairing it with a simple Caesar salad. The crisp romaine lettuce and tangy dressing create a refreshing contrast to the rich, creamy soup. Add some homemade croutons for a delightful crunch, elevating your dining experience even further.

For a more substantial meal, garlic bread or cheesy breadsticks make excellent accompaniments. The buttery garlic flavor of the bread complements the creamy soup perfectly, allowing for a satisfying dip. A glass of white wine, like a Chardonnay or Sauvignon Blanc, pairs beautifully with the flavors, adding a touch of sophistication to your cozy dinner.

Frequently Asked Questions

Is this soup vegetarian? Yes! The Creamy White Lasagna Soup is made with vegetable broth and a variety of vegetables, making it a suitable choice for vegetarians. It’s packed with flavors and nutrients without any meat. For a vegan version, simply substitute the heavy cream and cheeses with plant-based alternatives, and you’ll still enjoy the delicious, creamy texture.

Can I make this soup ahead of time? Absolutely! This soup is great for meal prep. You can prepare it up to two days in advance. The flavors deepen as it sits in the fridge, enhancing the overall taste. Just remember to reheat it gently and add a little broth if it thickens too much after being stored.

Questions About Recipes

→ Can I use other vegetables in the soup?

Absolutely! Feel free to add any vegetables you enjoy, such as bell peppers or mushrooms.

→ How can I make this soup vegan?

Use plant-based cream, vegetable broth, and vegan cheese alternatives.